Effects of Daily Exposure to Microwave Radiation on Biophysical Properties of Rat’s Cornea


" The results we obtained showed that, total soluble protein content of cornea decreased by increasing exposure time to microwave radiation. The most prominent changes in FTIR was detected in NHOH, CH stretching and finger print regions after irradiation with microwave for successive 9 days (8 hours/day)."


Last modified on 28-Jun-22

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