" Emphasis is placed on understanding the WMF effects on subsequent generations of bacteria and their adaptability to such conditions. Biological effects of the oscillating magnetic fields were sustained in the second generations of E. coli while the effects were absent in the third generation. Our results suggest that bacteria may have a means of adapting to perturbations of a WMF on the cellular environment, depending on the field characteristics." |
Last modified on 26-Nov-18 |